Our Story

It all began with an idea, between brother-in-laws, over a beer. What if we grow our own hops and help breweries in our area to create a locally sourced and crafted beer?

In 2017, we did just that. We started our Hop Yard with 300 plants and in 2018, expanded to a full acre. For the past 7 years, we have provided the breweries in Southwest Kansas (and Oklahoma & Texas) with fresh, local hops.

In May of 2021, we officially launched The Tipsy Farmer camper bar. We thought it would be fun to serve the local beer that contained our hops. Since then, we have added mixed drinks and our own crafted cocktails to the menu. We have served at many private and local events and love every minute of it.

In addition to providing hops for beer, we have also sourced our hops to make soaps and loose leaf teas. These are made available to our customers that might not enjoy beer.

Due to our latest business venture, The Wild Sage Ranch, LLC, we have taken a step back from growing hops and spend most of our time maintaining that space or serving from the custom designed bar we built ourselves there.

Go check us out over there at: www.thewildsageranch.com